OUR HISTORY
MEET THE TEAM
Dani García is a celebrated Spanish chef renowned for his culinary innovation and exceptional skill, earning him global recognition. With two Michelin stars for Smoked Room in Madrid, Dani García has cemented his place as one of the foremost chefs in the world.
Known for his mastery in blending traditional techniques with cutting-edge creativity, García’s culinary philosophy is driven by a passion for elevating local and seasonal ingredients to new heights.

